Description
Made with traditional starter cultures, West Country milk and using age-old methods, Barber’s Farmhouse Mature Cheddar has PDO status. Typically matured for up to 12 months, it’s less intense than our vintage cheeses but still full of the flavour and character of traditional farmhouse cheddar. Enjoy its mellow richness in a comforting Pastitsio.
Ingredients
Milk
For allergens see ingredients in bold
Contains Milk
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