Description
7.50 €
Coopers Oxford Fine Cut Marmalade
Weight | 680 g |
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Glucose-Fructose Syrup, Seville Oranges, Sugar, Acid: Citric Acid, Acidity Regulator: Sodium Citrates, Gelling Agent: Pectin, Orange Oil, Prepared with 30g of Fruit per 100g, Total Sugar content: 63g per 100g
ALLERGY ADVICE: FOR ALLERGENS, SEE UNDERLINED INGREDIENTS IN BOLD
Contains:
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Per 100g | Per serving | |
Energy | 1078 kJ | 162 kJ |
254 kcal | 38 kcal | |
Fat | Trace | Trace |
of which saturates | Trace | Trace |
Carbohydrate | 62.8g | 9.4g |
of which sugars | 56.9g | 8.5g |
Protein | 0.2g | Trace |
Salt | 0.10g | 0.0 |
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