Description
7.50 €
Coopers Oxford Vintage Marmalade
Weight | 680 g |
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Glucose-Fructose Syrup, Seville Oranges, Sugar, Concentrated Orange Juice, Caramelised Sugar, Acid: Citric Acid, Gelling Agent: Pectin, Acidity Regulator: Sodium Citrates, Prepared with 40g of Fruit per 100g, Total Sugar content: 63g per 100g
ALLERGY ADVICE: FOR ALLERGENS, SEE UNDERLINED INGREDIENTS IN BOLD
Contains:
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Per 100g | Per serving | |
Energy | 1076 kJ | 161 kJ |
253 kcal | 38 kcal | |
Fat | 0.2g | Trace |
of which saturates | 0.1g | Trace |
Carbohydrate | 62.2g | 9.3g |
of which sugars | 53.5g | 8.0g |
Protein | 0.6g | 0.1g |
Salt | 0.13g | 0.02g |
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